Mrs Beeton's Book of Household Management, also published as Mrs Beeton's Cookery Book, is an extensive guide to running a household in Victorian Britain, edited by Isabella Beeton and first published as a book in 1861. It had previously been published in parts. It was originally entitled Beeton's Book of Household Management, as one of the series of guide-books published by her husband, Samuel Beeton. The recipes were highly structured, in contrast to earlier cookbooks. It was illustrated with many monochrome and colour plates.

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